Almond butter ricotta stuffed French toast

I’d been craving a weekend brunch treat, and hadn’t had good French toast in a while. My gran used to make us this, we called it Eggy Bread. I was amazed that you can make a good plant-based impression of the traditional recipe. I wanted to spice things up, so we made this extra indulgentContinue reading “Almond butter ricotta stuffed French toast”

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